Calle Arco 57 Rizal Street Pagsanjan, Laguna (02) 501 4585 |
The sun shines dispersedly through Calle Arco’s wide veranda
windows mostly resembling a Spanish themed pub. The mustard coloured walls and
fake red brick stones emit a bright aura of having a nice breakfast somewhere
in Sao Paolo. The walls were lavishly decorated with souvenir porcelain plates
from Europe to Asia and ceilings with chandeliers that suspended in time with
such unique charm.
I’m enjoying a nice afternoon snack of creamy carbonara, chicken
grilled sandwich and a superb serving of mango shake with my long-time best
friend, Mary Viney. There is a wall of tamed bamboo trees by the side of the
window we are sitting by with soft breeze coming in. And we’re enjoying the
laid back atmosphere of the restaurant all alone in this 3 PM light.
We are, as it happens, a customer on this rustic feel of a restaurant
named Calle Arco. For reasons that made sense, this uniquely-themed restaurant
has been one of the top places to eat in the nearby district of Laguna. And
this quaint little hole-in-the-wall venue has been christened to be named Calle
Arco from one of the more formidable landmarks of this tourist destination in
Laguna.
We are surrounded by wooden cabinets that hold porcelain wares, Chinas
and all shapes and sizes of teapots as one of their major collection. The glass
from the cabinets flickers in the afternoon light. Along the walls hang some
vintage paintings from the expressionist era, some are wooden trophy frames
adorned with different badges collected from all over the world and atop the
cabinets are more mementos of their memorable travels, unique pieces of Asian
and European art. The relics are an evidence of the owner’s love for travel
that has swelled and developed through the years in this one-of-a-kind
restaurant. Mary Viney and I raise our huge mango shake glass to a delightful
afternoon.
“Remember high school,” I chime in, speaking with my high school
friends always sends me a wave of nostalgia. “When we promised we’d travel
together?” She takes another bite of her tuna sandwich. “Well, this is a
start.” We both closed our eyes to play a dart game, we let our fingers point
to a little post card on the tabletop to what it seems a European city. “Our
goal.”
Upon ordering to a wonderful array of Italian-inspired dishes and
Filipino cuisine, to which the prices are just right for the prospective local
and tourist customers, we were waited by good-natured waiters happily waltzing
in and out of the kitchen to accommodate us further. They were very warm to us
guests and even agreed to take pictures of Mary Viney and I together. Also, the
head waiter asked us to sign the guest book to which he happily said that it
will be Calle Arco’s 8th year. And as we are just local and not
tourists, he still implied that Calle Arco isn’t just a restaurant but also an
inn for overnight backpackers and they serve American breakfast in the morning
with coffee by their well-lit porch and veranda.
This little expedition was a result of me taking my resolutions
seriously. I wrote: to try something new every month, which may suggest trying
new places, food or learning something new. But for this out-of-a-whim
adventure, our principal goal is to go and enjoy a nice meal in an unfamiliar
place. May it be somewhere near our hometown, or in the city, we’d have the
chance to tug on our old dreams that we planned since high school.
After possibly taking pictures of every nook and cranny of Calle Arco
and exhausting their delightful waiters, we billed out and head home. But not
before smoking some cigarettes by the corner and reviewing that yes, we could
do this kind of thing often.
We both tip our invisible hats to our quick escape, which is now fading
to a distant afternoon daydream. In a flash, we’re in a jeepney bound for home.
Relaxed, refreshed and inspired from this newly found tradition, a starting
piece to rekindle that old ambitious dream.
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wow, a very nice and elegant place,
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